Sunday, January 30, 2011

pam's herbed baguette


tonight,
we had homemade soup with this


it is pam's recipe,
but i found it on dawn's blog.

it's quick.
it's easy.
it's delicious.

i used whole wheat for half of the flour
{next time i will only do 1/4 whole wheat}
also, i used fresh rosemary & parmesan cheese.

♥
at

3 comments:

  1. PamJanuary 31, 2011 at 5:39 AM

    Yeah! We make it all the time to Catie! Isn't it so easy? I usually make one with herbs and one with out for the picky eaters in the family. So glad you like it!! xoxo

    ReplyDelete
  2. DawnJanuary 31, 2011 at 11:18 AM

    yum...so easy...I didn't add parmesan to mine because Lucy and I would have been the only ones to eat it :) I will add some whole wheat flour next time :)

    ReplyDelete
  3. DawnJanuary 31, 2011 at 11:18 AM

    you MUST try Jill's tortilla soup recipe...OMG...tastes like a 5 star restaurant...yum!!

    ReplyDelete

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