Tuesday, August 13, 2013

tacos {and more}


it's that time of year for
!green!
!!bean!!
!!!tacos!!!
find the recipe here and here

tonight, i also made
hakuna gazpacho
{shhhhhh! hakuna recipes are not really recipes}
just chopped tomatoes & cucumbers
& tomatillos,
plus some bloody mary mix!
{it's what i had on hand = hakuna!}
and a little fresh garlic
balsamic vinegar & salt & pepper.
chopped, then a quick little ~zhuzh~
with my stick blender.
no cooking - it's raw and cold.
perfect for summer.

we are loving this grocery store salsa
{from winco!}
unlike most grocery store salsas,
it's really hot.
label reads, "caution: scary hot"

and if you are not
following me on instagram
you are missing out on this sort of thing:
that's right,
pepper cuddle.


2 comments:

  1. ok to be honest...i have never had gazpacho...i know my kids would not eat it because its cold, but it look delish...i love green bean tacos..you turned me on to themm, of course :)

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