our share for this week:
pirat lettuce head (mmm... like butter)
chinese cabbage 'bilko'
easter egg radishes
garlic scapes (curly garlic flower buds & stems)
'sugar ann' sugar snap peas
'bright lights' rainbow chard
redbor kale
mizuna
red giant west indian mustard greens (wasabe!)
chocolate mint (rumored to be the best mint on the planet)
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curious about our csa farm? click here
curious about a csa farm in your neck of the woods? click here
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how do i turn all this into dinner?
what i make for dinner most mondays (our pickup day)
what i make for dinner most mondays (our pickup day)
is a GIANT salad with grilled chicken & tofu
(click here for my salad dressing & marinade recipe)
and a lovely baguette.
bon appetit!
♥
2 comments:
What a great way to spend Monday...gathering and preparing something so healthy. I support our local farmers on Friday...it's always fun and interesting. Each week something new has been harvested....peaches are coming in now. Yum!
we have weekend farmers mkt 3 min away...
also they JUST started offering Tuesday afternoons...if it ever gets abit cooler will hasten on over there! It has been mid-upper 90s and high humidity-i don't love the heat...
Your kids are adorable....treasures!
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