egg noodles, "stroganoff" sauce, & veggies
~~~~~
cook noodles per package directions.
chop veggies and place in a large pot.
{i used broccoli, cauliflower, & purple cabbage}
strain noodles over the pot,
using the boiling water to cook your veggies.
while veggies are cooking,
add sauce ingredients to the hot noodles:
{apologies to my vegan pals}
butter
sour cream
mayonnaise {yes, i did}
{i even added a little buttermilk}
parmesan cheese
lemon juice
salt & pepper
drain veggies & add to noodle mixture.
top with fresh parsley, green onions,
and more parmesan.
♥
2 comments:
You are so creative with food, especially veggies!
well...this looks yummy!!
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